Workshop - Preparation of Gluten-Free Dishes from Local and Seasonal Ingredients cf-size-40

Workshop - Preparation of Gluten-Free Dishes from Local and Seasonal Ingredients cf-size-40Slovenian Istria has always been known for its Mediterranean climate, which allows us to gather fresh garden and wild plants throughout the year. Snow and frost rarely touch us; while they do reduce our yield, what we produce is therefore much more valuable. The Mediterranean way of eating and living, which UNESCO has protected as intangible cultural heritage, is one of the best in the world. Statistically, our part of Slovenia has the lowest rate of

and cuticles

It pairs excellently with seafood with more character

Since these are exclusively handmade pieces

The beef ribeye is an emblem of Spanish cuisine

MSC Quality Seal

right next to Domačija Butul

5 out of 5 Resistance to Chlorine

one with zipper closure

see Bermuda for Outdoor and Bermuda for Indoor

providing unmatched juiciness and richness in flavor

Perfect Pairings: Accompaniments for the Ribeye

It starts with a spoon