Muga - Blanco Rioja - Spain appellation_Cotes de Provence

Muga - Blanco Rioja - Spain appellation_Cotes de ProvenceOverview: The Blanco is made up predominately of Viura, with the remainder a combination of Malvasia and Garnacha Blanca. While all fruit comes from Barrio de la Estacin, Haro, Rioja Alta, 65% of the fruit comes from estate vineyards with the remaining fruit coming from long term vineyard contracts in the foothills of the Montes Obarenes in Rioja Alta. The fruit is dry farmed and was planted between 1926 and 1986, growing up on a combination of

Color: Copper gold

Tasting Notes: Color: Bright garnet red with light orange reflections

Tasting Notes:  Lush

The result is soft and smooth

Each unique ceramic decanter is hand crafted

a dash of aromatic bitters

With aromas and flavors of toasted wood

a Bordeaux-blend Super Tuscan created by the prominent enologist Tibor Gal

When life gives you Pineapple Rum Cream

The fruit is night-harvested

(1) Willett 4 Year Straight Rye Whiskey 750 ml: The barrels that went into this small batch combined to make an amazing drinker

family-owned wineries