Moulins Bourgeois Wheat Flour T55 Gruau (25kg) coffee beans

Moulins Bourgeois Wheat Flour T55 Gruau (25kg) coffee beansA High protein French force flour developed for professional patisserie and enriched dough applications. T55 Gruau delivers exceptional strength, elasticity, and fermentation stability ideal for laminated pastries and rich, butter based doughs. Designed for bakeries and foodservice production, this flour ensures consistent structure, optimal rise, and a light, airy crumb in premium pastry creations. Origin FRANCE. Key Features & Benefits High Protein

pastry kitchens

Versatile Baking Use: Ideal for pancakes

earthy aroma with subtle nutty notes

this high-fluidity couverture enables striking visual contrast and refined flavor in high-end dessert creations

and pancakes and Consistent milling standard for stable dough performance

and chocolatiers

100% pure soya bean oil

Trusted Lipton Quality – Produced under Lipton’s Quality No

Stock your kitchen with Sera Frozen Quarter Whole Chicken Legs

100% Arabica Blend: Naturally sweet

garlicky fragrance of real Italian white truffles

smooth texture